Sustainable Consumer Behavior and Food Marketing
نویسندگان
چکیده
The global food system accounts for emissions amounting up to 18 Gt CO2 equivalent per year, representing 34% of total GHG [...]
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ژورنال
عنوان ژورنال: Sustainability
سال: 2021
ISSN: ['2071-1050']
DOI: https://doi.org/10.3390/su132212916